Pasta sauce

Ingredients

Tomatoes (160 g tomatoes per 100 g tomato puree 7%), added sugar 1,5%, added salt 0,5 g, spices 0,3% (basil, oregano, onion, garlic).

Nutritional value

per 100 ml
Energy
26 kcal/109 kJ
Fat
0,0 g
of which saturates
0,0 g
Carbohydrate
5,4 g
of which sugars
5,0 g
Protein
1,0 g
Salt
0,7 g
  • 12 pieces per case
  • 90 cases per pallet 80x120cm
  • 0.52 net weight per peice kg
  • 6.5 weight per case, kg